Sweet Recipes in Urdu Indian With Milk In Hindi with Bread with Maida for Kids For Holi In Hindi : Sweet Dishes Recipes In Urdu Sweet Recipes In Urdu Indian With Milk In Hindi With Bread With Maida For Kids For Holi In Hindi For Diwali With Carrat

Sweet Dishes Recipes In Urdu Biography
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Simple Cake Recipe and mithai recipes in urdu are scrumptious and very easy to cooking, people enjoy Cake Recipes and Dessert Recipes and many other sweet recipes in urdu throughout the world all year around. Here you can find & get splendid Chocolate Cake Recipes, Birthday Cake recipe, simple cake recipe, Gajar ki kheer recipes, Jalebi recipes and much more mithai and sweet recipes in urdu.

Chocolate Fudge Cake Recipe in Urdu is really healthy recipe as traditional cooking recipes. It is very easy to prepare and gives you unique taste of Sweets & Cakes.

Chocolate Fudge Cake Recipe In Roman Urdu

INGREDIENTS :

Anday 8 adad

Maida ¾ cup

Cheeni ½ cup

Coco powder ¼ cup

Cake icing k liye

Fresh Cream 250 gram

Coco ¼ cup

Icing Sugar ¼ cup

METHOD :

Anndo ko itna phaint lain k who phool jaain. Ab pisi hoi cheeni daalain. Mix karain. Ab maida aur cooc powder ko ek sath mix karian aur ando main daal kar fold kar lain. butter na ho to 200 C grade per bake karain 15 minute tak.

Cream ko achi tarha beet kar lain. Icing sugar ko daal kar mix karain. Cake ko 2 hisso per cut kar k cheeni ka syrup daalain, cream lagain.

Phir dosra part rakh kar poray cake per cream laga kar 15 minute fridge main rakh dain.

Cooking chocolate ko melt karain. Ab is main ½ cup cream, 1 khanay ka chamcha makhan daal kar mix kar k cake per drop karain. Poray cake per cover lagaiye.

Stove Or No-Oven Bake Chocolate Cake Recipe

Ingredients :

• Take a pan with lid (degchi)

• Small Round stones (bajri) to completely cover the base of the pan

CAKE:

• Eggs 6

• Sugar 7 tbsp

• Refined Flour 8 tbsp

• Coco powder 2 tsp

• Condensed / Sweet Milk 1 tbsp

• Water 1 cup

• PRESENTATION:

• Butter 1/2 kg

• Icing Sugar 6 tbsp

• Coco powder 1 tbsp

• Cooking Chocolate 1/2 kg

• Cherries as required

Stove Or No-Oven Bake Chocolate Cake Method :

1. Put the pan with stones on the stove and properly preheat it to bake the cake.

2. Try to cover the pan with the glass lid.

3. Beat eggs with electric beater.

4. Then add sugar and beat till sugar gets dissolved and mixture takes form of foam.

5. Add flour and mix well with beater. Slowly add flour to the mixture while constantly stirring/ beating it.

6. Add coco powder and mix.

7. It will take almost 7 to 10 minutes to mix all the ingredients well.

8. Pour the mixture in the mould and place the mould in the pan.

9. Keep the flame high.

10. Cover the pan and let the cake sponge rise.

11. When it starts rising, cover the pan with aluminum foil and then place the lid on it. Foil is placed so keep the sponge safe from water drops appeared in the form of steam.

12. Now put the flame on medium heat.

13. After 5 minutes, remove the foil to keep checking the sponge.

14. To make icing, make the butter bit soft to blend it with other ingredients.

15. Add icing sugar to butter and mix well with electric beater.

16. Add coco powder to the icing and mix. Add more coco powder if you want to make the icing dark.

17. To drizzle and keep sponge soft, take milk and add some water in it. Mix well

18. When sponge rises completely and is ready, take the mould out of the pan.

19. Leave to cool and take the sponge out carefully.

20. Cut the sponge from center into two halves and properly cover one half with the icing. Place the other half on it.

21. Use long knife to spread the icing neatly and finely.

22. Add some milk to make icing soft if required.

23. Now cover the cake with icing and place cherries on the top.

24. Crush / grate the cooking chocolate and sprinkle in the cake.

25. Garnish as desired and ready to serve.